Talkin’ Fish

Fishery scientists and managers are interesting people with stimulating thoughts. Here, we share some of our conversations with them.

New interview posted every week!

Carl Walters

Carl Walters spoke to our CFood correspondent, Gretchen about scientific misuse of the 'precautionary principle.'

Click here to read a summary and/or listen to the conversation

George Burgess

In a special Shark Week edition of CFood Conversations, George Burgess spoke to CFood correspondent, Gretchen about shark fishery sustainability.

Click here to read a summary and/or listen to the conversation

Olaf Jensen

This week in CFood Conversations we talk to Olaf Jensen about the status of US fisheries - particularly rebuilding fisheries.

Click here to read a summary and/or listen to the conversation

Margaret Spring

We talk to Margaret Spring about the status of US fisheries - particularly the Magnuson-Stevens act and its role in management

Click here to read a summary and/or listen to the conversation

Frances Gulland

We talk to Frances Gulland about the recent sperm whale strandings in the North Sea. What was the role of plastic pollution?

Click here to read a summary and/or listen to the conversation

Do you have a question about fishery science? Reach out via email or twitter and we'll find the expert and get the answer!